Total ultra-processed food intake not linked to colorectal cancer in large US cohort study

Overall ultra-processed nutrient (UPF) depletion was not associated with accrued colorectal crab (CRC) incidence successful a cohort of much than 400,000 U.S. adults, according to a survey published Oct. 15 by Erikka Loftfield of the National Cancer Institute, U.S., and colleagues successful the diary PLOS Medicine.